Haitian Food Break: Kassav ak Zaboka
What is Kassav?
Kassav is a traditional haitian bread, kassav is made from the cassava root tuber, famously by the roadside in Haiti in a thin and crispy style with a slightly ‘nutty’ taste. Bammie is the Jamaican cassava flat bread.
And yes that’s slices of avocado
Here’s a link of a Haitian man making Kassav in Haiti.